Gemma Johnstone 
Garlic is one of the most versatile and widely used ingredients in kitchens around the world. Beyond its culinary appeal, garlic is praised for its medicinal properties, including immune-boosting and heart-health benefits. Growing garlic at home is not only rewarding but also surprisingly easy, even for beginners. By cultivating garlic in your garden or containers, … Read more
Methi, also known as fenugreek (Trigonella foenum-graecum), is a versatile herb widely used in Indian, Middle Eastern, and Mediterranean cuisines. Its bright green leaves add a unique, slightly bitter flavor to curries, parathas, salads, and even smoothies. Growing methi at home not only guarantees fresh, flavorful leaves but also ensures chemical-free harvests year-round. However, one … Read more
Zinnias are among the most beloved and vibrant flowers for home gardeners. Known for their bright, cheerful blooms and long-lasting color, zinnias (Zinnia elegans) are perfect for beds, borders, containers, and cut flower arrangements. They are easy to grow, attract pollinators like butterflies and bees, and thrive in a variety of climates. Growing zinnias from … Read more
Cherries are among the most cherished fruits, offering a burst of flavor in pies, jams, salads, and fresh eating. While they are traditionally grown in regions with long, warm summers, it is entirely possible to cultivate cherry trees successfully even in areas with short summer seasons. With the right variety selection, proper care, and strategic … Read more
Every few decades, the cosmos puts on a spectacle so dramatic that it captures the attention of scientists, skywatchers, and casual stargazers alike. The next total solar eclipse, often being called the “eclipse of the century,” promises to be one such extraordinary event. For a fleeting six minutes, day will turn into night, temperatures will … Read more
Coriander (Coriandrum sativum), also known as cilantro, is a culinary herb prized for its aromatic leaves and flavorful seeds. Home gardeners and chefs alike often desire lush, leafy coriander for cooking, but a common challenge is that coriander tends to bolt (produce flowers) quickly, especially in warm weather. Once the plant flowers, leaf production slows … Read more
Zinnias are among the most cheerful and vibrant flowers you can grow, adding bold splashes of color to any garden, balcony, or windowsill. Their wide range of hues—from fiery reds and oranges to soft pinks and purples—makes them a favorite for gardeners seeking a bright, long-lasting display. While zinnias are often grown in garden beds, … Read more
Marigolds are among the most beloved flowers in gardens worldwide. Known for their vibrant orange, yellow, and red hues, they bring warmth, color, and charm to any outdoor space. Beyond their beauty, marigolds offer practical benefits: they repel certain pests, attract pollinators, and are low-maintenance, making them ideal for both beginner and seasoned gardeners. Growing … Read more
Spinach is one of the most versatile and nutrient-rich leafy greens you can grow at home. Packed with vitamins, minerals, and antioxidants, it’s a favorite for salads, smoothies, soups, and a variety of dishes. However, beginners often struggle with getting a consistent supply, as many plants bolt or get harvested all at once, leaving nothing … Read more
Tomatoes are one of the most popular and versatile crops for home gardeners. Bursting with flavor and packed with nutrients, homegrown tomatoes are far superior to store-bought varieties in taste and quality. While growing tomatoes may seem daunting, it can be surprisingly simple with the right techniques. This guide will walk you through everything you … Read more